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| Weight | 0.14 kg |
|---|---|
| Dimensions | 19.5 × 14.5 × 1 cm |
Wyeast Liquid Yeast London ESB Ale 1968
12.50$
— Only in Store —
| A very good cask conditioned ale strain, this extremely flocculant yeast produces distinctly malty beers. Attenuation levels are typically less than most other yeast strains which results in a slightly sweeter finish. Ales produced with this strain tend to be fruity, increasingly so with higher fermentation temperatures of 70-74°F (21-23° C). A thorough diacetyl rest is recommended after fermentation is complete. Bright beers are easily achieved within days without any filtration. |
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